Cake Balls are available in a variety of original recipe flavors: cake balls flavors, birthday cake, brownie, chocolate buzz, chocolate toffee, german chocolate, red velvet, sea salt caramel, strawberry, wedding cake, irish cream, carrot cake, margarita lime, lemon, pecan pie, salted peanut butter, pina colada, smores, pumpkin spice, cinnamon, gingerbread, peppermint
Cake balls are delicious bite-sized pieces of cake that are blended with icing, shaped to form a cake ball, and then dipped in a rich and creamy chocolate coating. Cake Balls Flavors include: birthday cake, brownie, chocolate buzz, chocolate toffee, german chocolate, red velvet, sea salt caramel, strawberry, wedding cake, irish cream, carrot cake, margarita lime, lemon, Jack Daniel's(R) pecan pie, salted peanut butter, pina colada, s'mores, pumpkin spice, cinnamon, gingerbread, peppermint Cake balls are amazing for weddings, desserts, recipes, holidays, birthdays, special occasions, and for decorating in many popular flavors by The Original Cake Ball Company of Dallas, Texas. Our delicious cake balls (original recipes) are made at our production facility in Dallas, Texas. Each cake ball is lovingly made by hand over a 2-day process of dipping, decorating, and covered in chocolate. Our cake balls are about 1.25-inches round, approximately the size of a golf ball. We have found this to be the perfect size to balance the ratio of cake to icing to chocolate coating. When serving at a party, we say that about 2 per person are sufficient. We spend so much time making our cake balls pleasing to the eyes (and taste buds), we had no choice but to create worthy packaging. Every cake ball order is lovingly placed into our signature chocolate brown, custom gift box. Then it's tied with a matching satin ribbon and gift tag. This premium packaging is just one of the ways we proudly take care of our cake balls---and our customers. a lesson in love and sugar Every fabulous food must start somewhere. And we humbly admit that the cake ball craze began in our kitchens. In fact, we were creating our one-of-a-kind treats back when people saw a cake ball and asked, "What's that?" Our production facility is located at 10230 E. Northwest Highway on the Southeast corner of Northwest Highway and Easton.
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cakeballogy | packaging | flavors

everyday cake ball flavors

Flavor:  Birthday Cake


birthday cake

French vanilla cake blended with cream cheese icing. Dipped in white chocolate and drizzled with milk chocolate.

Flavor:  Brownie


brownie

Rich chocolate brownies blended with chocolate butter cream icing and pecan chips. Dipped in milk chocolate.

Flavor:  Chocolate Buzz


chocolate buzz

Chocolate cake baked with espresso powder and cinnamon, blended with rich chocolate icing. Dipped in dark chocolate and sprinkled with cinnamon.

Flavor:  Chocolate Toffee


chocolate toffee

Vanilla cake and crunchy toffee pieces blended with cream cheese icing. Dipped in decadent milk chocolate.

Flavor:  German Chocolate


german chocolate

Milk chocolate cake mixed with coconut, pecans, and caramel. Dipped in milk chocolate and topped with sugared pecans.

Flavor:  Red Velvet


red velvet

Vibrant red Devil's Food cake blended with cream cheese icing. Dipped in white chocolate and sprinkled with red crystals.

Flavor:  Sea Salt Caramel


sea salt caramel

Caramel cake blended with cream cheese icing and fine sea salt. Dipped in dark chocolate and dusted with more sea salt.

Flavor: Wedding Cake


wedding cake

Italian cream cake baked with coconut and pecans, blended with cream cheese icing. Dipped and drizzled with white chocolate and topped with clear, edible crystals.

seasonal cake ball flavors

Flavor:  Irish Cream


irish cream

(February/March only)
Buttery pound cake baked with caramel flavored Bailey's(R) Irish Cream and pecans, blended with cream cheese icing. Dipped in milk chocolate and topped with clear, edible crystals.

Flavor:  Strawberry


strawberry

(January through March only)
Strawberry cake blended with rich vanilla icing. Dipped in dark chocolate and drizzled with white chocolate.

Flavor: Carrot Cake


carrot cake

(March/April only)
Lightly spiced cake baked with grated carrots and pecans, blended with cream cheese icing. Dipped in white chocolate and topped with a pecan and sprinkled sugar.

Flavor: Margarita Lime


margarita lime

(May through September only)
Our signature vanilla cake baked with lime puree, Grand Marnier(R), and a hint of sea salt, blended with cream cheese icing. Dipped in white chocolate and sprinkled with a lime sugar and sea salt mixture.

Flavor: Lemon


lemon

(May through September only)
Lightly flavored lemon cake blended with vanilla icing. Dipped in white chocolate and sprinkled with yellow, edible crystals.

Flavor: Jack Daniel's Pecan Pie


jack daniel's(R) pecan pie

(June through September only)
Our signature vanilla cake baked with pecans, brown sugar, and Jack Daniel's(R), blended with cream cheese icing. Dipped in white chocolate and topped with a sugared pecan.

Flavor: Salted Peanut Butter


salted peanut butter

(July through September only)
Decadent peanut butter cake baked with sea salt, blended with cream cheese icing. Dipped in milk chocolate and topped with a salted peanut.

Flavor:  Pina Collada


pina colada

(July through September only)
Our signature vanilla cake baked with coconut puree, pineapple juice, and dark rum, blended with cream cheese icing. Dipped in white chocolate and topped with a sliver of coconut.

Flavor:  S'mores


s'mores

(August/September only)
Graham cracker cake mixed with marshmallow pieces and chocolate chips, blended with cream cheese icing. Dipped in dark chocolate and topped off with a marshmallow piece.

Flavor:  Pumpkin Spice


pumpkin spice

(October/November only)
Aromatic spice cake baked with pumpkin puree, blended with cream cheese icing. Dipped in white chocolate and topped with a pumpkin seed.

Flavor: Cinnamon


cinnamon

(October through December only)
Cinnamon streusel cake blended with cream cheese icing. Dipped in white chocolate and sprinkled with cinnamon.

Flavor:  Gingerbread


gingerbread

(October through December only)
Gingerbread cake blended with cream cheese icing. Dipped in white chocolate and topped with crushed ginger snap cookies.

Flavor:  Peppermint


peppermint

(November/December only)
Our signature vanilla cake baked with peppermint candy pieces, blended with vanilla icing. Dipped in milk chocolate and topped with a peppermint candy.

Allergy Information: contains eggs, milk, soy and wheat. Due to processing on shared equipment, may contain nuts.

Favorites Assortment, Baby Bliss Box, Birthday Bash Box, Sweet Thanks Collection, Seasonal Assortm

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